General Information:
The Northern Pecan Tree is a fast-growing, long-living deciduous tree that produces large, edible pecans.
It thrives in colder climates and is hardy from USDA Zones 4-9, though nut production is best in Zones 5-9.
Ideal for reforestation, wildlife support, permaculture applications, or as a specimen tree, it also provides excellent shade with its wide canopy.
Genus & species: Carya illinoinensis
Planting
Sun: Prefers full sun.
Soil type: Thrives in deep, well-drained soils but adapts to various soil conditions.
Drought Tolerant: Moderate; requires consistent moisture, especially in dry periods.
Hardiness: USDA Zones 4-9 (best nut production in Zones 5-9).
Fruit Characteristics
Color: Brown shells with edible nuts inside.
Ripening Season: Fall.
Flavor: Rich, nutty, and slightly sweet.
Uses: Snacking, baking, and cooking.
Harvesting: Requires cross-pollination for a good yield; nuts mature in fall and should be collected when they drop.
Tree Characteristics
Size: Grows 70-100 feet tall with a 40-70 foot spread.
Hardiness: Tolerant to cold temperatures, hardy to Zone 4, but best suited for nut production in Zones 5-9.